That’s right, it’s time to crank some foamers!

“Crankin’ Foamers” is an excellent term for drinking beer, so we decided to make a beer called Crankin’ Foamers—and of course it had to be an easy-drinking corn lager. It’s made using a traditional method that utilizes modern ingredients. It’s made using a cereal mash (where we start with actual corn grits, boil them, and then add them to the mash). It’s then lagered for many, many weeks, resulting in a crispy, crushable, slammin’ beer.

Now available at the taproom and in distribution for a limited time only. Find Fair State in stores near you.