Tropical hazy IPA collaboration with Mikkeller San Diego
High tech IPA collaboration with Mikkeller San Diego, employing a genetically modified yeast that directly produces massive tropical aromas, active fermentation dry hopping with a fancy new blend of cryo hops that emphasizes mango aromatics, and Talus, everyone’s favorite new hop. Abundantly tropical, saturated, and yet easy to drink.
Mango, guava, pineapple, light dank, juicy
Active ferm dry hop