Double dry hopped hazy IPA
Double Dry-Hopped Hazy IPA collaboration with Burial Beer (Asheville, NC). Cool-fermented with an expressive German ale yeast, and hopped extensively with hand-selected Mosaic Cryo, Strata, and Columbus Cryo. Lightly dank, intensely tropical and fruity.
Dank, slightly dry but still soft and fluffy, tropical, citrus rind, fruity pebbles
Fermented cool with Kolsch yeast for an extra-special hop expression