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16oz_sastrugi

Sastrugi

Double dry hopped hazy IPA

Double Dry-Hopped Hazy IPA collaboration with Burial Beer (Asheville, NC). Cool-fermented with an expressive German ale yeast, and hopped extensively with hand-selected Mosaic Cryo, Strata, and Columbus Cryo. Lightly dank, intensely tropical and fruity.

Tasting Notes

Dank, slightly dry but still soft and fluffy, tropical, citrus rind, fruity pebbles

Process Notes

Double dry-hopped

Fun Fact

Fermented cool with Kolsch yeast for an extra-special hop expression


Stats
Style
Flavor Profile
ABV
7.0%
Availability
Yeasts
Collaborators